Our Ward had it's second annual food storage potluck dinner yesterday March 8th. We invited everyone to make a dish from things that they store in their food storage and bring it to the potluck. We had a couple of judges from the High Priest Quorum and our Stake President, President Lewis then sample all the food that was brought to determine who would receive prizes. Some of the delicious dishes brought were scalloped potatoes and spam, a corn casserole, a pea salad, a noodle casserole, fry bread and beef and beans and rice were a few of the main dishes. A few of the deserts were cinnamon rolls, 9 grain chocolate chip cookies, pumpkin dump cake and popped spelt berries with brown rice syrup and carob and popped wheat berries with honey and chocolate. Everything was so good that the judges agreed that all should get prizes. The prizes were decorated meals in a jar. We had a wonderful night and are looking forward to next years food storage potluck. Click on the link below to see how we made the popped wheat. It is a healthy and great snack.
Popped Wheat
Have fun with your food storage.
Bob and LouAnn Singer
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